It’s naturally sweet and cozy—think of it as the tea equivalent of a cozy sweater. Perfect for chilly mornings, relaxing evenings, or as a caffeine treat that feels like a dessert.Aroma: The immediate, joyful scent of ripe peaches, apricot jam, and honey.
Taste: A smooth, rounded black tea base (often with notes of chocolate or dried fruit) is elevated by a natural, honeyed sweetness from the osmanthus. It’s non-bitter, low in astringency, and incredibly comforting.
Mouthfeel: Velvety and warm, leaving a lingering floral finish.
Superior Ingredients
Uses "Qing Xiang" (Fresh Fragrance) Osmanthus and a robust black tea . This combination ensures a vibrant, natural flavor that avoids being cloying.
Tips of Gongfu way for steeping: use 4g tea with 150ml water at 85-90°C. Steep for 10s. Enjoy the golden-amber liquor and enchanting aroma.